A Little Taste of Hawthorne Recipe

Recipe Info

Recipe Image

A Little Taste of Hawthorne

by on
Extract
5.5 Gallon(s)
5.5 Gallon(s)
30 min
70%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Dry Malt Extract - Extra Light - US, Crystal 15L - CA, Magnum Hops, Cascade Hops, Petosky Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

18% - Liquid Malt Extract - Munich - US
1.5
35
8
Extract
76% - Dry Malt Extract - Extra Light - US
6.5
37
3
Extract
6% - Crystal 15L - CA
0.5
34
15
Steep

Hops

Magnum
1
Leaf
Boil
25 min(s)
12
25.1
Magnum
1
Leaf
Boil
10 min(s)
12
13.1
Cascade
1
Leaf
Boil
10 min(s)
5.8
6.3
Cascade
1
Leaf
FlameOut
0 min(s)
5.8
0.0
Petosky
2
Leaf
FlameOut
0 min(s)
12.1
0.0
Petosky
1
Leaf
DryHop
7 day(s)
12.1
0.0
Cascade
1
Leaf
DryHop
7 day(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A Little Taste of Hawthorne
  • 5.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 44.5 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Czech-ish Pilsner

Czech Premium Pale Lager
by Greg03 5/8/2024 1:43:30 PM

Galaxy English IPA

English IPA
by Resident357 5/8/2024 8:24:57 AM

American Ipa 15

American IPA
by Brewer 116294 5/8/2024 5:32:30 AM

IPA

Specialty IPA - White IPA
by Brewer 117584 5/4/2024 7:08:48 PM
© 2024 by brewgr.com. All Rights Reserved.