American Light Lager Recipe - The Pour House Krispy Boy

Recipe Info

Recipe Image

The Pour House Krispy Boy

by on
All Grain
4.5 Gallon(s)
5 Gallon(s)
60 min
100%
All Grain American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Viking Pilsner, Melanoidin Malt - US, Tradition Hops, OYL-071 Lutra Homebrew Yeast.

Fermentables

94% - Viking Pilsner
4.2
38
1
Mash
6% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Tradition
0.55
Pellet
Boil
60 min(s)
5.9
15.3

Yeast

OYL-071 Lutra
99%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta Rest
Decoction
148
40 min
Alpha Rest
Decoction
158
20 min
Mash-Out
Decoction
168
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Pour House Krispy Boy
American Light Lager
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.000 FG
  • 15.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 2.4° SRM Color
  • 100% Efficiency
  • 4.8% ABV Alcohol
  • 119 per 12oz Calories
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