Berliner Weisse Recipe - Sour Raspberry Wheat
Berliner Weisse
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Sour Raspberry Wheat
by Avanzeben on 10/1/2022
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Carafoam - DE, Mt. Hood Hops, Hallertauer Mittelfrüh Hops, Philly Sour Homebrew Yeast, Raspberries, Blackberries.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Sour Raspberry Wheat
Berliner Weisse
5.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.040
OG
1.010
FG
17.4 IBU (tinseth)
Bitterness
0.43
BG:GU
2.7 ° SRM
Color
70%
Efficiency
3.9 % ABV
Alcohol
132 per 12oz
Calories
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