Weissbier Recipe - King Weissbier Einz

Recipe Info

Recipe Image

King Weissbier Einz

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
50%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Carapils - DE, Hallertauer Mittelfrüh Hops, Wyeast German Wheat 3333 Homebrew Yeast.

Fermentables

54% - Wheat Malt - DE
7.5
37
2
Mash
36% - Pilsner - DE
5
38
1
Mash
11% - Carapils - DE
1.5
33
2
Mash

Hops

Hallertauer Mittelfrüh
1.7
Pellet
Boil
60 min(s)
4.3
27.4

Yeast

Wyeast German Wheat 3333
87%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
120
60 min
Saccharification Rest
Direct Heat
145
45 min
Mash-Out
Direct Heat
165
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

King Weissbier Einz
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.007 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.3° SRM Color
  • 50% Efficiency
  • 5.8% ABV Alcohol
  • 169 per 12oz Calories
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