Specialty IPA - Belgian IPA Recipe - TUGA Belgian IPA
Specialty IPA - Belgian IPA
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TUGA Belgian IPA
by TUGA on 9/13/2022
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Biscuit Malt - BE, Melanoidin Malt - US, Columbus Hops, Summit Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
7% - Melanoidin Malt - US
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
TUGA Belgian IPA
Specialty IPA - Belgian IPA
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.012
FG
-
89.2 IBU (rager)
Bitterness
-
1.32
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
7.2% ABV
Alcohol
-
228 per 12oz
Calories
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Specialty IPA - Belgian IPA
OG: 1.058-1.080 / Your OG: 1.068 FG: 1.008-1.016 / Your FG: 1.012 IBU: 50-100 / Your IBU: 89 SRM: 5-15 / Your SRM: 8.0 ABV: 6.2-9.5 / Your ABV: 7.2 BG:GU: 0.62-1.72 / Your BG:GU: 1.32
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