American IPA Recipe - IPA 2

Recipe Info

Recipe Image

IPA 2

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Vienna - US, Pilsner - US, Carapils - Dextrine Malt - US, Crystal 60L - CA, Cluster Hops, Chinook Hops, Fuggles Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

58% - 2-Row - US
7
37
1
Mash
17% - Maris Otter Pale - UK
2
38
3
Mash
8% - Vienna - US
1
36
4
Mash
8% - Pilsner - US
1
34
1
Extract
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
21.8
Chinook
1
Pellet
Boil
15 min(s)
13
20.1
Fuggles
1
Pellet
Boil
5 min(s)
4.8
3.0
Cluster
1
Pellet
DryHop
0 day(s)
7
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 2
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 45.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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