Kölsch Recipe - Bekdabitch killer kolsch

Recipe Info

Recipe Image

Bekdabitch killer kolsch

by on
All Grain
55 Liter(s)
65 Liter(s)
60 min
65%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pale Ale - BE, Hersbrucker Hops, Saaz Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

40% - Wheat - BE
5
37
2
Mash
60% - Pale Ale - BE
7.5
38
3
Mash

Hops

Hersbrucker
16
Pellet
Boil
60 min(s)
1.8
1.4
Saaz
40
Pellet
Boil
60 min(s)
5
9.5
Hersbrucker
85
Pellet
Boil
30 min(s)
1.8
5.6
Saaz
30
Pellet
Boil
30 min(s)
5
5.5
Saaz
10
Pellet
FlameOut
0 min(s)
5
0.0
Saaz
20
Pellet
DryHop
2 day(s)
5
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bekdabitch killer kolsch
Kölsch
  • 55.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 154 per 12oz Calories
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