Kölsch Recipe - Mountainside Meadows - Belgian Blonde

Recipe Info

Recipe Image

Mountainside Meadows - Belgian Blonde

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
A nice light Belgian Blonde brewed with a 3rd generation Belgian Abbey yeast.

This recipe was cloned from Tilting Windmills.

Fermentables

85% - Pilsner - DE
7
38
1
Mash
12% - Vienna - DE
1
37
4
Mash
3% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Styrian Goldings
0
Pellet
Boil
60 min(s)
3.4
0.0
Styrian Goldings
0
Pellet
Boil
10 min(s)
3.4
0.0
Hallertauer Aroma
1
Pellet
FlameOut
0 min(s)
7.5
0.0
Tettnang
1
Pellet
FlameOut
0 min(s)
4.5
0.0
Hersbrucker
1
Pellet
FlameOut
0 min(s)
14.5
0.0
Fuggles
0.75
Pellet
Boil
60 min(s)
4.8
14.7
Fuggles
0.75
Pellet
Boil
10 min(s)
4.8
5.3

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mountainside Meadows - Belgian Blonde
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.0° SRM Color
  • 68% Efficiency
  • 4.5% ABV Alcohol
  • 138 per 12oz Calories
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