Kentucky Common Recipe - Kentucky too Common

Recipe Info

Recipe Image

Kentucky too Common

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kentucky Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Carafa III - DE, Crystal 60L - CA, Flaked Corn - US, Flaked Barley - US, Rice Hulls - US, Northern Brewer Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Saflager W-34/70 Homebrew Yeast, Gypsum.

Fermentables

33% - 2-Row - US
4
37
1
Mash
33% - 6-Row - US
4
35
2
Mash
2% - Carafa III - DE
0.25
32
525
Mash
2% - Crystal 60L - CA
0.25
34
60
Mash
21% - Flaked Corn - US
2.5
37
1
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
15.4
Saaz
1
Pellet
Boil
60 min(s)
3.8
13.0

Yeast

Fermentis Safale US-05
81%
Fermentis Saflager W-34/70
83%

Other Stuff

Gypsum
2
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kentucky too Common
Kentucky Common
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 16.4° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 207 per 12oz Calories
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