International Pale Lager Recipe - Barley and Friends

Recipe Info

Recipe Image

Barley and Friends

by on
All Grain
11 Gallon(s)
14.5 Gallon(s)
75 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Carafa III - DE, Caramel/Crystal 20 - US, German Spalt Select Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Not A Real People.

Fermentables

88% - Pilsner - DE
15
38
1
Mash
9% - Munich - Light 10L - US
1.5
35
10
Mash
0% - Carafa III - DE
0.075
32
525
Mash
3% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

German Spalt Select
0.5
Pellet
Boil
75 min(s)
4.7
4.5
German Spalt Select
1.5
Pellet
Boil
25 min(s)
4.7
9.0
Saaz
1
Pellet
Boil
15 min(s)
3.2
2.9
Saaz
2
Pellet
Boil
5 min(s)
3.2
2.3

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barley and Friends
International Pale Lager
  • 11.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.044 OG
  • 1.007 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 143 per 12oz Calories
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