American IPA Recipe - IPA-APA - Old is Cool

Recipe Info

Recipe Image

IPA-APA - Old is Cool

by on
All Grain + Extract
30 Liter(s)
32 Liter(s)
30 min
65%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Pale Ale - US, Cane Sugar - US, Melanoidin Malt - US, Columbus Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

11% - Dry Malt Extract - Light - US
1
44
8
Extract
79% - Pale Ale - US
7
37
3
Mash
4% - Cane Sugar - US
0.35
46
1
Late
6% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Columbus
25
Pellet
Boil
30 min(s)
15
20.9
Columbus
25
Pellet
Boil
20 min(s)
15
16.5
Centennial
25
Pellet
Boil
15 min(s)
10.5
9.5
Centennial
25
Pellet
Boil
10 min(s)
10.5
6.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA-APA - Old is Cool
American IPA
  • 30.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 53.8 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 7.8° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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