Saison Recipe - Clone Of Saison Biab

Recipe Info

Recipe Image

Clone Of Saison Biab

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - US, Wheat Malt - DE, Vienna - US, Kohatu Hops, Fermentis Safbrew T-58 Homebrew Yeast.

This recipe was cloned from Saison Biab.

Fermentables

33% - Munich - UK
3
37
9
Mash
33% - Pilsner - US
3
34
1
Extract
22% - Wheat Malt - DE
2
37
2
Mash
11% - Vienna - US
1
36
4
Mash

Hops

Kohatu
1
Pellet
Boil
45 min(s)
5.7
19.3

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Saison Biab
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.054
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.016
IBU 0
120
IBU: 20-35 / Your IBU: 19
SRM 0
40
SRM: 5-22 / Your SRM: 6.0
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.36

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