Belgian Blond Ale Recipe - FirstBlonde
Belgian Blond Ale
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FirstBlonde
by Brewer 119152 7/30/2022
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 75 min
Efficiency: 60%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Aromatic Malt - UK
, Flaked Wheat - US, Munich Light - DE, Belgian Clear Candi Sugar - BE, Styrian Goldings Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.
71% - Bohemian Pilsner - DE
9% - Belgian Clear Candi Sugar - BE
name
White Labs Belgian Ale WLP550
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
FirstBlonde
Belgian Blond Ale
18.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.062
OG
1.012
FG
20.3 IBU (tinseth)
Bitterness
0.33
BG:GU
5.4 ° SRM
Color
60%
Efficiency
6.4 % ABV
Alcohol
206 per 12oz
Calories
Clone This Recipe
Belgian Blond Ale OG: 1.062-1.075 / Your OG: 1.062 FG: 1.008-1.018 / Your FG: 1.012 IBU: 15-30 / Your IBU: 20 ABV: 6-7.5 / Your ABV: 6.4 BG:GU: 0.20-0.48 / Your BG:GU: 0.33
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