American IPA Recipe - Everyday Dark IPA

{"RecipeId":104350,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120951,"Name":"Everyday Dark IPA","Description":"First attempt at diluting on adding to fermenter. Also first recipe using Caramel 400 (150L).\n2 quarts water will be added to fermenter before yeast, with final expected bottled ABV about 4.6%.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":2.6,"BoilSize":2.9,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1658592463333)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0421153846153846,"Fg":1.0080019230769231,"Srm":17.583603933703916,"Ibu":87.8766525841265,"BgGu":2.0865689198057464,"Abv":4.400636538461538,"Calories":138,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"3","Ppg":"37","L":"1","Use":"Mash","Id":"559718","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"0.5","Ppg":"35","L":"30","Use":"Mash","Id":"559719","IngId":"36","Name":"Caramel/Crystal 30 - US","CustomName":"","Rank":"4"},{"Per":"12","Amt":"0.5","Ppg":"35","L":"150","Use":"Mash","Id":"559720","IngId":"48","Name":"Caramel/Crystal 150 - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.7","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"16","Ibu":"87.8766525841265","Id":"581160","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15","Ibu":"0","Id":"581161","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"17","Ibu":"0","Id":"581162","IngId":"176","Name":"Calypso","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.81","Id":"155260","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Mash","Id":"102132","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"175093","Rank":"1","Text":"Add 2 quarts water to wort in fermenter before adding yeast"}]}