British Brown Ale Recipe - Dans English Brown Ale

Recipe Info

Recipe Image

Dans English Brown Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Pale Chocolate - UK, Flaked Barley - US, Target Hops, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast.

This recipe was cloned from english brown ale.

Fermentables

41% - 2-Row - US
4
37
1
Mash
41% - Munich - Light 10L - US
4
35
10
Mash
10% - Crystal 60L - CA
1
34
60
Mash
3% - Pale Chocolate - UK
0.25
32
200
Mash
5% - Flaked Barley - US
0.5
32
2
Mash

Hops

Target
0.5
Pellet
Boil
60 min(s)
11.6
20.6
Fuggles
1
Pellet
Boil
5 min(s)
4.8
3.4

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dans English Brown Ale
British Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 156 per 12oz Calories
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