This recipe has been brewed 1 time(s)
Brew Session: Clone Of Dry Hopped Saison
dwicksale
7/13/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Clone Of Dry Hopped Saison
Saison
- 6.50 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.012 FG
- 37.9 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 2.5° SRM Color
- 75% Efficiency
- 5.9% ABV Alcohol
- 192 per 12oz Calories