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American IPA Recipe - steveo favourite

Recipe Info

Recipe Image

steveo favourite

by SteveO on 6/8/2015

from tasting notes

Recipe Type: All Grain

Batch Size: 23 Liter(s)

Boil Size: 27 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Centennial Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast, Yeast Nutrient, Whirlfloc.

Fermentables

80% - Maris Otter Pale - UK

lbkg 5.5

ppg 38

L 3

use Mash

13% - Vienna - US

lbkg 0.9

ppg 36

L 4

use Mash

3% - Carapils - Dextrine Malt - US

lbkg 0.227

ppg 33

L 1

use Mash

3% - Caramel/Crystal 20 - US

lbkg 0.227

ppg 35

L 20

use Mash

6.854 lb kg total fermentables

Hops

Centennial

oz g 23

type Pellet

usage Boil

time 60 min(s)

AA 14.4

IBU 30.6

Centennial

oz g 14

type Pellet

usage Boil

time 45 min(s)

AA 14.4

IBU 17.1

Centennial

oz g 14

type Pellet

usage Boil

time 30 min(s)

AA 13.9

IBU 13.8

Centennial

oz g 23

type Pellet

usage Boil

time 15 min(s)

AA 13.9

IBU 14.6

Centennial

oz g 14

type Pellet

usage Boil

time 0 min(s)

AA 13.9

IBU 0.0

Centennial

oz g 28

type Pellet

usage DryHop

time 14 day(s)

AA 13.9

IBU 0.0

Cascade

oz g 28

type Pellet

usage DryHop

time 14 day(s)

AA 9

IBU 0.0

144 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale II 1272

attenuation 74%

Other Stuff

Yeast Nutrient

amount 1

unit each

usage Boil

Whirlfloc

amount 1

unit each

usage Boil

Mash Steps

Saccharification Rest

heat Infusion

temp °F temp °C 67.2

time 60 min

Special Instructions

1.

Better if Wyeast 1450, Denny's favourite is used

2.

Can also use Wyeast 1056

Tasting Notes (1)

Tasted on 8/10/2015 by SteveO

Notes:

Balanced sweetness with hoppiness that grabs you by the throat. Lots of hop notes in the aroma, taste and bitterness. A bit too much malty sweetness for me, but nice none the less.

Recipe Facts

steveo favourite

American IPA

23.00 Gallons Liters Batch Size
27.00 Gallons Liters Boil Size
60 min Boil Time
1.070 OG
1.018 FG
76.1 IBU (tinseth) Bitterness
1.09 BG:GU
6.8° SRM Color
75% Efficiency
6.7% ABV Alcohol
239 per 12oz Calories

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