Login / Sign Up

Kölsch Recipe - RUN-IN Summer Kolsch

Recipe Info

Recipe Image

RUN-IN Summer Kolsch

by Brewer 128449 on 7/8/2022

from tasting notes

Recipe Type: All Grain

Batch Size: 12 Gallon(s)

Boil Size: 13 Gallon(s)

Boil Time: 90 min

Efficiency: 77%

All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, CaraMunich I - DE, Flaked Rice - US, Magnum Hops, Perle Hops, Tettnang Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Whirlfloc Tablets, Yeast Nutrient.

Fermentables

70% - Pale Ale - DE

lbkg 13

ppg 39

L 2

use Mash

22% - Carapils - DE

lbkg 4

ppg 33

L 2

use Mash

3% - CaraMunich I - DE

lbkg 0.5

ppg 34

L 39

use Mash

5% - Flaked Rice - US

lbkg 1

ppg 32

L 1

use Mash

18.5 lb kg total fermentables

Hops

Magnum

oz g 1

type Pellet

usage Boil

time 30 min(s)

AA 12

IBU 15.4

Perle

oz g 1

type Pellet

usage Boil

time 15 min(s)

AA 8.3

IBU 6.9

Tettnang

oz g 1

type Pellet

usage Boil

time 15 min(s)

AA 4.5

IBU 3.7

3 oz g total hops

IBU Formula:

Yeast

name White Labs German Ale/Kölsch WLP029

attenuation 80%

Other Stuff

Whirlfloc Tablets

amount 4

unit each

usage Boil

Yeast Nutrient

amount 1

unit tbsp

usage Mash

Mash Steps

Strike Water

heat Direct Heat

temp °F temp °C 190

time 0 min

Mash

heat Infusion

temp °F temp °C 155

time 90 min

Infuse Grains

heat Infusion

temp °F temp °C 165

time 0 min

Sparge out

heat Infusion

temp °F temp °C 175

time 20 min

Special Instructions

1.

STRIKE WATER: 7 GAL

2.

MASH IN @ 165 degrees

3.

MASH 90 MIN 150-155 degrees

4.

SPARGE OUT: 8 GAL @ 175 degrees to 13 GAL in Wort ton

5.

Start 90 MIN boil time at Rolling boil

6.

Rolling boil 60 MIN add Magnum hops

7.

Rolling boil 75 MIN add Tettnang & Perle

8.

Add 4 WHIRLFLOC tablets last 10 MIN

9.

FLAME OUT @ 90 MIN

10.

Remove Hops- let settle out before counter chill to fermenter

11.

PITCH yeast @ 68-69 Degrees

12.

(3) packs WLP029 / Add Yeast Nutrient

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RUN-IN Summer Kolsch

Kölsch

12.00 Gallons Liters Batch Size
13.00 Gallons Liters Boil Size
90 min Boil Time
1.044 OG
1.009 FG
26.0 IBU (tinseth) Bitterness
0.59 BG:GU
4.2° SRM Color
77% Efficiency
4.6% ABV Alcohol
145 per 12oz Calories

Clone This Recipe

Show Similar Styles

Similar Homebrew Recipes

{"RecipeId":104088,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":128449,"Name":"RUN-IN Summer Kolsch","Description":"","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":12,"BoilSize":13,"BoilTime":90,"Efficiency":0.77,"DateCreated":"\/Date(1657320142293)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0441466666666668,"Fg":1.0088293333333334,"Srm":4.233161086563892,"Ibu":25.996264678745511,"BgGu":0.58886132615702469,"Abv":4.5559360000000009,"Calories":145,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"70","Amt":"13","Ppg":"39","L":"2","Use":"Mash","Id":"558504","IngId":"569","Name":"Pale Ale - DE","CustomName":"","Rank":"2"},{"Per":"22","Amt":"4","Ppg":"33","L":"2","Use":"Mash","Id":"558505","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"39","Use":"Mash","Id":"558507","IngId":"501","Name":"CaraMunich I - DE","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"32","L":"1","Use":"Mash","Id":"558506","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"15.3942463169824","Id":"579442","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"8.3","Ibu":"6.87474628145577","Id":"579536","IngId":"26","Name":"Perle ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"3.72727208030734","Id":"579444","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.8","Id":"154890","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4","Unit":"each","Use":"Boil","Id":"101919","IngId":"15212","Name":"Whirlfloc Tablets","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tbsp","Use":"Mash","Id":"101920","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"190","Time":"0","Id":"71355","IngId":"6253","Name":"Strike Water","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"155","Time":"90","Id":"71357","IngId":"6255","Name":"Mash","CustomName":"","Rank":"3"},{"Heat":"Infusion","Temp":"165","Time":"0","Id":"71356","IngId":"6254","Name":"Infuse Grains","CustomName":"","Rank":"4"},{"Heat":"Infusion","Temp":"175","Time":"20","Id":"71358","IngId":"6256","Name":"Sparge out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"174748","Rank":"1","Text":"STRIKE WATER: 7 GAL"},{"Id":"174749","Rank":"2","Text":"MASH IN @ 165 degrees"},{"Id":"174750","Rank":"3","Text":"MASH 90 MIN 150-155 degrees"},{"Id":"174751","Rank":"4","Text":"SPARGE OUT: 8 GAL @ 175 degrees to 13 GAL in Wort ton"},{"Id":"174752","Rank":"5","Text":"Start 90 MIN boil time at Rolling boil"},{"Id":"174753","Rank":"6","Text":"Rolling boil 60 MIN add Magnum hops"},{"Id":"174754","Rank":"7","Text":"Rolling boil 75 MIN add Tettnang \u0026 Perle"},{"Id":"174755","Rank":"8","Text":"Add 4 WHIRLFLOC tablets last 10 MIN"},{"Id":"174756","Rank":"9","Text":"FLAME OUT @ 90 MIN"},{"Id":"174757","Rank":"10","Text":"Remove Hops- let settle out before counter chill to fermenter"},{"Id":"174758","Rank":"11","Text":"PITCH yeast @ 68-69 Degrees"},{"Id":"174788","Rank":"12","Text":"(3) packs WLP029 / Add Yeast Nutrient"}]}

© 2024 by brewgr.com. All Rights Reserved.