American Pale Ale Recipe - Pale Columbus Mosaic

Recipe Info

Recipe Image

Pale Columbus Mosaic

by on
All Grain
20 Liter(s)
20 Liter(s)
40 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale, Caramel / Crystal 40L, Munich - UK, Honey, Flaked Oats, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Gold brew 1.2.

Fermentables

76% - Maris Otter Pale
3
38
3
Mash
4% - Caramel / Crystal 40L
0.15
34
40
Mash
15% - Munich - UK
0.6
37
9
Mash
2% - Honey
0.06
35
2
Late
4% - Flaked Oats
0.15
33
2
Mash

Hops

Columbus
10
Pellet
Boil
20 min(s)
15
11.9
Mosaic
20
Pellet
Boil
20 min(s)
12.7
20.1
Columbus
15
Pellet
Boil
5 min(s)
15
5.9
Mosaic
30
Pellet
Boil
5 min(s)
12.7
9.9
Columbus
15
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
35
Pellet
FlameOut
0 min(s)
12.7
0.0
Columbus
30
Pellet
DryHop
5 day(s)
15
0.0
Mosaic
70
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Columbus Mosaic
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 47.8 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 154 per 12oz Calories
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