Experimental Beer Recipe - Houze Haze

Recipe Info

Recipe Image

Houze Haze

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
40 min
64%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Red Wheat - US, Rice Hulls - US, Flaked Oats - US, Hops, Centennial Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

47% - Bohemian Pilsner - DE
6
38
1
Mash
39% - Red Wheat - US
5
38
2
Mash
4% - Rice Hulls - US
0.5
0
0
Mash
10% - Flaked Oats - US
1.25
38
1
Mash

Hops

{{=Name}}
0.5
Pellet
Boil
20 min(s)
9.1
9.4
Centennial
0.5
Pellet
Boil
20 min(s)
10.6
10.9
{{=Name}}
1.5
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
1.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
{{=Name}}
1.5
Pellet
DryHop
3 day(s)
9
0.0
Centennial
1.5
Pellet
DryHop
3 day(s)
10.5
0.0

Yeast

Wyeast London Ale III 1318
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Houze Haze
Experimental Beer
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.057 OG
  • 1.012 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.4° SRM Color
  • 64% Efficiency
  • 5.7% ABV Alcohol
  • 190 per 12oz Calories
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