This recipe has been brewed 1 time(s)
Brew Session: Oktoberfest
Brewer 103520
7/19/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Oktoberfest
Märzen
- 5.75 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.066 OG
- 1.015 FG
- 26.4 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 9.5° SRM Color
- 82% Efficiency
- 6.5% ABV Alcohol
- 222 per 12oz Calories