Chasmosaurus Chocolate Cherry Porter Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Chasmosaurus Chocolate Cherry Porter

Corythosaurus 6/5/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Recipe Facts

Chasmosaurus Chocolate Cherry Porter
American Porter
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.064
1.017
40.3° SRM
75%
27.8 IBU (tinseth)
0.43
6.1% ABV
218 per 12oz
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