American IPA Recipe - Rackarns West Coast

{"RecipeId":103380,"RecipeTypeId":10,"OriginalRecipeId":102930,"UnitType":"m","IbuFormula":"t","CreatedBy":113774,"Name":"Rackarns West Coast","Description":"An attempt to make an APA similar to Stigbergets West Coast.\nInstead of torrified wheat we used a pale ale malt\nInstead of Cara gold we used Carapils\nAcidúlated malt was used for lowering the PH value\nInstead of Perle we used Centennial.\n\nHop stand: The hops at flame out are added in whirlpool and left in for 15 min before chilling.\nDry hop: Is added 7 days after fermentation started and stays in 6 days.\nOn the 6th day we racked over the beer to a new bucket and dry hopped with 100 g Citra. We also added sugar syrup (50g table sugar and 1dl water)\n(we put the hops in early in racking so that they circulate in the bucket together with the beer as well as creating a barrier against oxidation on top of the beer)\nAfter 3-4 days more the beer is ready for bottling.\n\nBREWING\nEquipment: Bulldog Master Brewer \u0026 Sparger\nSET 1: 67 C, 15 minutes (mash in), 2200W\nSET 2: 67 C, 50 minutes (mashing), 1800W\nSET 3: 67 C, 10 minutes (mashing), 2200W\nSET 4: 76 C, 10 minutes (mash out), 2200W\nSET 5: 90 C, 20 minutes, (sparging), 2200W, 14 liters slowly 15-20 min up to 29 l of wort.\nHere you can let the brewer be shut off and ”start again” when the sparging is finished.\nSET (1) 6: 105 C, 60 min (Rolling boil) : #1 Hops (45 min) \nSET (2) 7: 105 C, 15 min yeast nutricient.\nSET (3) 8: 105 C, 15 min: (flame out) #3 Hops added in whirlpool when wort is down at 90C","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":24,"BoilSize":29,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1653321710903)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0553294747361568,"Fg":1.0105126001998699,"Srm":3.783633395596913,"Ibu":23.361642646163183,"BgGu":0.42222780457550196,"Abv":5.7813768151810185,"Calories":184,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"85","Amt":"4.5","Ppg":"39","L":"2","Use":"Mash","Id":"554381","IngId":"569","Name":"Pale Ale - DE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.3","Ppg":"33","L":"2","Use":"Mash","Id":"554382","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"},{"Per":"9","Amt":"0.5","Ppg":"27","L":"3","Use":"Mash","Id":"554383","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"10.1","Ibu":"23.3616426461632","Id":"575580","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"50","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.8","Ibu":"0","Id":"575582","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"4"},{"Amt":"100","Type":"Pellet","Use":"DryHop","Min":"0","Day":"6","AA":"12","Ibu":"0","Id":"575612","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"100","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"13.4","Ibu":"0","Id":"576963","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"},{"Amt":"50","Type":"Pellet","Use":"DryHop","Min":"0","Day":"6","AA":"11.4","Ibu":"0","Id":"575583","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.81","Id":"153777","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"10","Unit":"each","Use":"Boil","Id":"101381","IngId":"8539","Name":"Irish Moss nutricient 15min","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[]}