American Pale Ale Recipe - Clone Of Shrunken Heady Topper

Recipe Info

Recipe Image

Clone Of Shrunken Heady Topper

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, White Wheat - US, Cara Malt - UK, HopShot Hops, Apollo Hops, Columbus Hops, Simcoe Hops, Amarillo Hops, Vermont Ale yeast Homebrew Yeast.

This recipe was cloned from Shrunken Heady Topper.

Fermentables

86% - Pearl - UK
9
37
2
Mash
10% - White Wheat - US
1
40
2
Mash
5% - Cara Malt - UK
0.5
35
17
Mash

Hops

HopShot
1
Pellet
Boil
75 min(s)
8
28.1
Apollo
0.5
Pellet
FlameOut
0 min(s)
20.5
0.0
Columbus
0.5
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Apollo
0.5
Pellet
FlameOut
0 min(s)
20.5
0.0
Columbus
0.5
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0
Apollo
1
Pellet
DryHop
5 day(s)
20.5
0.0
Columbus
1
Pellet
DryHop
5 day(s)
15
0.0
Simcoe
1
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Vermont Ale yeast
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add 10 ml hopshot @75
2.
flameout 15 min stand, then add second dose whirlpool 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Shrunken Heady Topper
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 177 per 12oz Calories
Clone This Recipe

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