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American Pale Ale Recipe - Clone Of Shrunken Heady Topper

Recipe Info

Recipe Image

Clone Of Shrunken Heady Topper

by DWFitzpatrick on 6/4/2015

from tasting notes

Recipe Type: All Grain

Batch Size: 5.5 Gallon(s)

Boil Size: 7.5 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, White Wheat - US, Cara Malt - UK, HopShot Hops, Apollo Hops, Columbus Hops, Simcoe Hops, Amarillo Hops, Vermont Ale yeast Homebrew Yeast.

This recipe was cloned from Shrunken Heady Topper.

Fermentables

86% - Pearl - UK

lbkg 9

ppg 37

L 2

use Mash

10% - White Wheat - US

lbkg 1

ppg 40

L 2

use Mash

5% - Cara Malt - UK

lbkg 0.5

ppg 35

L 17

use Mash

10.5 lb kg total fermentables

Hops

HopShot

oz g 1

type Pellet

usage Boil

time 75 min(s)

AA 8

IBU 28.1

Apollo

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 20.5

IBU 0.0

Columbus

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 15

IBU 0.0

Simcoe

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 13

IBU 0.0

Amarillo

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

Apollo

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 20.5

IBU 0.0

Columbus

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 15

IBU 0.0

Simcoe

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 13

IBU 0.0

Amarillo

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 9

IBU 0.0

Apollo

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 20.5

IBU 0.0

Columbus

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 15

IBU 0.0

Simcoe

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 13

IBU 0.0

9.5 oz g total hops

IBU Formula:

Yeast

name Vermont Ale yeast

attenuation 77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

add 10 ml hopshot @75

2.

flameout 15 min stand, then add second dose whirlpool 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Shrunken Heady Topper

American Pale Ale

5.50 Gallons Liters Batch Size
7.50 Gallons Liters Boil Size
60 min Boil Time
1.053 OG
1.012 FG
28.1 IBU (tinseth) Bitterness
0.53 BG:GU
4.6° SRM Color
75% Efficiency
5.3% ABV Alcohol
177 per 12oz Calories

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