Sequoia Recipe

Recipe Info

Recipe Image

Sequoia

by on
All Grain + Extract
4 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Liquid Malt Extract - Pilsen, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Victory Malt - US, Warrior (US) Hops, Sequoia Hops, Safale US-05 Homebrew Yeast.

Fermentables

41% - Liquid Malt Extract - Light
3
35
4
Extract
41% - Liquid Malt Extract - Pilsen
3
35
2
Extract
7% - Caramel/Crystal 20 - US
0.5
35
20
Mash
7% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Victory Malt - US
0.25
34
28
Mash

Hops

Warrior (US)
0.6
Pellet
Boil
60 min(s)
16
41.5
Sequoia
0.5
Pellet
Boil
10 min(s)
10.5
8.2
Sequoia
1.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Sequoia
1.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sequoia
  • 4.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 49.7 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 201 per 12oz Calories
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