American IPA Recipe - Clone Of Juicy Bits Clone Extract

Recipe Info

Recipe Image

Clone Of Juicy Bits Clone Extract

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Oats - US, Dextrine Malt - UK, Flaked Wheat - US, Mosaic Hops, Citra Hops, El Dorado Hops, White Labs London Ale WLP013 Homebrew Yeast, Calcium Carbonate.

This recipe was cloned from Juicy Bits Clone Extract.

Fermentables

72% - Liquid Malt Extract - Light - US
10
35
4
Extract
11% - Flaked Oats - US
1.5
37
1
Steep
6% - Dextrine Malt - UK
0.8
33
2
Mash
11% - Flaked Wheat - US
1.5
35
2
Steep

Hops

Mosaic
0.15
Pellet
FirstWort
60 min(s)
12.7
5.3
Citra
0.15
Pellet
FirstWort
60 min(s)
13.7
5.7
El Dorado
0.15
Pellet
FirstWort
60 min(s)
16
6.7
Mosaic
0.2
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
0.2
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.2
Pellet
FlameOut
0 min(s)
16
0.0
Mosaic
0.45
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
0.45
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.45
Pellet
FlameOut
0 min(s)
16
0.0
Mosaic
0.6
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
0.6
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.6
Pellet
FlameOut
0 min(s)
16
0.0
Mosaic
0.65
Pellet
DryHop
20 day(s)
12.7
0.0
Citra
0.65
Pellet
DryHop
20 day(s)
12
0.0
El Dorado
0.65
Pellet
DryHop
20 day(s)
16
0.0
Mosaic
1
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
El Dorado
1
Pellet
DryHop
4 day(s)
16
0.0

Yeast

White Labs London Ale WLP013
71%

Other Stuff

Calcium Carbonate
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Grains in a bag at 168F for 20 minutes
2.
Add Extract and fully disolve
3.
Add First Wort Hops then bring to boil
4.
Boil for 60 minute
5.
At flame out whirlpool and allow to cool
6.
At 200F add first batch of flame out hops
7.
At 190F add second batch of flame out hops
8.
At 180F add third batch of flame out hops
9.
Cool Wort to pitching temperatures
10.
In secondary add first batch of dry hops for two weeks
11.
In secondary add second batch of dry hops 4 days before racking

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Juicy Bits Clone Extract
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.025 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 296 per 12oz Calories
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