Double IPA Recipe - Dipa 10L

Recipe Info

Recipe Image

Dipa 10L

by on
All Grain
11 Liter(s)
6.5 Liter(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: CaraAroma - DE, Cane Sugar - US, Pilsner - DE, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

2% - CaraAroma - DE
0.1
35
130
Mash
2% - Cane Sugar - US
0.1
46
1
Late
95% - Pilsner - DE
4
38
1
Mash

Hops

Amarillo
30
Pellet
Boil
30 min(s)
9
38.5
Cascade
50
Pellet
Boil
30 min(s)
5.8
41.3
Amarillo
70
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
84%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dipa 10L
Double IPA
  • 11.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.012 FG
  • 79.8 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 8.7° SRM Color
  • 60% Efficiency
  • 8.0% ABV Alcohol
  • 251 per 12oz Calories
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