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Spruced Rye Wine
by TABco on 5/10/2022
All Grain
2.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Loral Hops, House Belgian Brett Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.096
OG
-
1.029
FG
-
35.6 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
5.4° SRM
Color
-
65%
Efficiency
-
8.7% ABV
Alcohol
-
340 per 12oz
Calories
Clone This Recipe
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What, no spruce needles?
5/10/2022 10:02:02 AM