American IPA Recipe - Clone Of IPA 1

Recipe Info

Recipe Image

Clone Of IPA 1

by on
All Grain
18.9271 Liter(s)
30.2833 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 20 - US, Flaked Oats - US, Warrior Hops, Citra Hops, Zythos Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

70% - 2-Row - US
4.0824
37
1
Mash
23% - White Wheat - US
1.3608
40
2
Mash
4% - Caramel/Crystal 20 - US
0.2268
35
20
Mash
3% - Flaked Oats - US
0.1814
37
1
Mash

Hops

Warrior
28.3495
Pellet
FirstWort
60 min(s)
16
49.5
Citra
28.3495
Pellet
Boil
10 min(s)
12
13.5
Zythos
28.3495
Pellet
Boil
10 min(s)
10.9
12.2
Mosaic
28.3495
Pellet
Boil
10 min(s)
12.7
14.3
Citra
28.3495
Pellet
Boil
5 min(s)
12
7.4
Zythos
28.3495
Pellet
Boil
5 min(s)
10.9
6.7
Mosaic
28.3495
Pellet
Boil
5 min(s)
12.7
7.8
Citra
28.3495
Pellet
Boil
0 min(s)
12
0.0
Zythos
28.3495
Pellet
Boil
0 min(s)
10.9
0.0
Mosaic
28.3495
Pellet
Boil
0 min(s)
12.7
0.0
Citra
56.699
Leaf
DryHop
3 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Yeast Nutrient
4.9289
ml
Boil
Irish Moss
4.9289
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Primary for 10 days @ 68. Secondary 7 days, dry hop last 3 @ 68
2.
Yeast starter using 2 cups water 1/2 cup light DME make day before brewing
3.
Bottle with 2/3 cup corn sugar

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of IPA 1
American IPA
  • 18.93 Gallons Liters Batch Size
  • 30.28 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 111.5 IBU (tinseth) Bitterness
  • 1.53 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 249 per 12oz Calories
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