Munich Helles Recipe - Pressure Lager

Recipe Info

Recipe Image

Pressure Lager

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
90 min
58%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
6
38
1
Mash

Hops

Hallertauer Mittelfrüh
0.5
Pellet
Boil
60 min(s)
4.2
14.0
Hallertauer Mittelfrüh
0.5
Pellet
Boil
10 min(s)
4.2
5.1

Yeast

Fermentis Saflager W-34/70
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pressure Lager
Munich Helles
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.004 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.4° SRM Color
  • 58% Efficiency
  • 5.1% ABV Alcohol
  • 142 per 12oz Calories
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