American Pale Ale Recipe - Trillium Fort Point DDH
American Pale Ale
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Trillium Fort Point DDH
by ZG77INJUN on 4/5/2022
All Grain
19.8734 Liter(s)
25.5515 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Mosaic Hops, Columbus Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, whirlflox tablet.
This recipe was cloned from Clone Of Trillium Fort Point DDH.
5% - Carapils - Dextrine Malt - US
2% - Caramel/Crystal 40 - US
Fermentis Safale S-04
No mash steps in this recipe
*Flameout =15 min whirlpool at 170F
Tasting Notes (0)
There aren't any tasting notes logged yet
Trillium Fort Point DDH
American Pale Ale
-
19.87
Gallons
Liters
Batch Size
-
25.55
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.017
FG
-
36.5 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
4.3° SRM
Color
-
70%
Efficiency
-
6.6% ABV
Alcohol
-
231 per 12oz
Calories
Clone This Recipe
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