American Amber Ale Recipe - A amber ale

Recipe Info

Recipe Image

A amber ale

by on
All Grain
21 Liter(s)
25 Liter(s)
60 min
64%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - UK, CaraAroma - DE, Mosaic Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
4.31
37
1
Mash
10% - Crystal 60L - UK
0.51
34
60
Mash
5% - CaraAroma - DE
0.23
35
130
Mash

Hops

Mosaic
18
Pellet
Boil
15 min(s)
12.6
14.0
Centennial
12
Pellet
Boil
15 min(s)
10.9
8.1
Mosaic
20
Pellet
Boil
5 min(s)
12.7
6.3
Centennial
20
Pellet
Boil
5 min(s)
10.5
5.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A amber ale
American Amber Ale
  • 21.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 33.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 14.0° SRM Color
  • 64% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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