Clone Of quad project vat Recipe

Recipe Info

Recipe Image

Clone Of quad project vat

by on
All Grain
30 Liter(s)
40 Liter(s)
90 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Crystal 120L - CA, Special B - BE, Chocolate - BE, Belgian Dark Candi Sugar - BE, Styrian Goldings Hops, Cascade Hops, Hersbrucker Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Coriander.

This recipe was cloned from quad project vat.

Fermentables

77% - Pilsner - BE
12
36
2
Mash
6% - Crystal 120L - CA
1
33
120
Mash
6% - Special B - BE
1
30
180
Mash
1% - Chocolate - BE
0.144
30
340
Mash
10% - Belgian Dark Candi Sugar - BE
1.5
36
275
Late

Hops

Styrian Goldings
25
Pellet
Boil
90 min(s)
4.1
5.6
Cascade
15
Pellet
Boil
90 min(s)
8.9
7.3
Hersbrucker
26
Pellet
Boil
90 min(s)
3
4.3
Hersbrucker
26
Pellet
Boil
5 min(s)
3
0.8
Hersbrucker
26
Pellet
Boil
30 min(s)
3
3.1

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

Coriander
4
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
62 at 45minuten
2.
72 at 20minuten
3.
78 at 5minuten

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of quad project vat
  • 30.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.105 OG
  • 1.019 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 61.3° SRM Color
  • 65% Efficiency
  • 11.1% ABV Alcohol
  • 371 per 12oz Calories
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