Strong Bitter Recipe - esb

Recipe Info

Recipe Image

esb

by on
All Grain
17 Liter(s)
24.6052 Liter(s)
60 min
77%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Chocolate Malt - US, Extra Dark Crystal 120L - UK, Flaked Oats - US, Liberty Hops, Cascade Hops, LALBREW PREMIUM SERIES LONDON ALE YEAST Homebrew Yeast.

Fermentables

72% - Pale Ale - DE
3
39
2
Mash
1% - Chocolate Malt - US
0.05
34
350
Mash
2% - Extra Dark Crystal 120L - UK
0.1
33
120
Mash
24% - Flaked Oats - US
1
37
1
Mash

Hops

Liberty
30
Pellet
Boil
60 min(s)
4
16.4
Liberty
30
Pellet
Boil
30 min(s)
4
12.6
Cascade
30
Pellet
Boil
10 min(s)
5.8
8.6

Yeast

LALBREW PREMIUM SERIES LONDON ALE YEAST
83%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

esb
Strong Bitter
  • 17.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.010 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 10.9° SRM Color
  • 77% Efficiency
  • 6.4% ABV Alcohol
  • 200 per 12oz Calories
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