RECETA AMERICAN PALE ALE Recipe

Recipe Info

Recipe Image

RECETA AMERICAN PALE ALE

by on
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
75%
American Pale Ale

Fermentables

82% - Pale Ale - DE
4.5
39
2
Mash
9% - Victory Malt - US
0.5
34
28
Mash
9% - Cara Malt - UK
0.5
35
17
Mash

Hops

Cascade
0.5
Pellet
Boil
10 min(s)
4.4
5.4
Belma
0.5
Pellet
Boil
45 min(s)
11.1
34.5
Belma
0.25
Pellet
Boil
0 min(s)
11.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RECETA AMERICAN PALE ALE
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 211 per 12oz Calories
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