American IPA Recipe - Dens Cone Head IPA

Recipe Info

Recipe Image

Dens Cone Head IPA

by on
All Grain
13 Liter(s)
17 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Cara Malt - UK, Magnum Hops, Chinook Hops, Galaxy Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

72% - Pale 2-Row - UK
2.5
36
2
Mash
20% - Munich - UK
0.7
37
9
Mash
7% - Cara Malt - UK
0.25
35
17
Mash

Hops

Magnum
9
Pellet
Boil
60 min(s)
12
19.3
Chinook
20
Pellet
Boil
15 min(s)
13
23.0
Galaxy
20
Pellet
Boil
10 min(s)
14.2
18.4
Chinook
10
Pellet
FlameOut
0 min(s)
13
0.0
Galaxy
20
Pellet
FlameOut
0 min(s)
14.2
0.0
Chinook
30
Pellet
DryHop
3 day(s)
13
0.0
Galaxy
40
Pellet
DryHop
3 day(s)
14.2
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dens Cone Head IPA
American IPA
  • 13.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 60.7 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 201 per 12oz Calories
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