Van of Wierd Recipe

Recipe Info

Recipe Image

Van of Wierd

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, CaraHell - DE, Victory Malt - US, Simcoe Hops, Sabro Hops, Vermont Ale Homebrew Yeast, Calcium Chloride.

Fermentables

77% - 2-Row - US
10
37
1
Mash
8% - Pilsner - DE
1
38
1
Mash
10% - CaraHell - DE
1.3
33
10
Mash
6% - Victory Malt - US
0.75
34
28
Mash

Hops

Simcoe
5
Pellet
FlameOut
0 min(s)
13
0.0
Sabro
2
Pellet
DryHop
3 day(s)
14
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Vermont Ale
75%

Other Stuff

Calcium Chloride
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Simcoe Flame Out Hops are added at the end of the 60 minute boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Van of Wierd
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.4° SRM Color
  • 74% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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