{"RecipeId":102023,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Loggo 3470","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1647195627733)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.03975,"Fg":1.007155,"Srm":5.0806522385405462,"Ibu":16.777759196049374,"BgGu":0.4220819923534439,"Abv":4.204755,"Calories":129,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"56","Amt":"5","Ppg":"37","L":"1","Use":"Mash","Id":"550247","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"22","Amt":"2","Ppg":"37","L":"4","Use":"Mash","Id":"550246","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"4"},{"Per":"11","Amt":"1","Ppg":"36","L":"10","Use":"Mash","Id":"550607","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.25","Ppg":"34","L":"28","Use":"Mash","Id":"550609","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"6"},{"Per":"6","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"547106","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"8"},{"Per":"3","Amt":"0.25","Ppg":"37","L":"20","Use":"Mash","Id":"550608","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"3.5","Ibu":"7.36158873702076","Id":"572279","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"6.4","Ibu":"4.43113903954287","Id":"572280","IngId":"2666","Name":"Cashmere","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"7.2","Ibu":"4.98503141948574","Id":"572281","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.82","Id":"151672","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"172095","Rank":"1","Text":"April 15/22: Mashed in with 14L, 2ml lactic acid and 2.5g each CaCl2 and CaSO4"},{"Id":"172096","Rank":"2","Text":"Hit 66C, 45 minute mash."},{"Id":"172097","Rank":"3","Text":"Sparged with with 20.5L, ~3.5ml lactic acid and 3g each CaCl2 and CaSO4"},{"Id":"172098","Rank":"4","Text":"Sparge water at 83C, mashbed at 58C, mashout at 72C."},{"Id":"172105","Rank":"5","Text":"April 15/22 1pm: Pitched into wort at 19C. Into FC set to 16C to start. Quite a bit of trub made it in."},{"Id":"172116","Rank":"6","Text":"April 15/22 6pm: FC down to 14C to stall fermentation until second batch."},{"Id":"172150","Rank":"7","Text":"April 16/22 1pm: FC back up to 16C as Loggo 189 joins. No activity yet."},{"Id":"172151","Rank":"8","Text":"April 17/22 7am: Beers looking the same, bit of scuzz on top. 3470 was 16C. FC down to 12C."},{"Id":"172163","Rank":"9","Text":"April 17/22 9pm: Both beers at relatively the same krausen, 3470 a bit ahead. 13.5C laser both."},{"Id":"172173","Rank":"10","Text":"April 19/22 645am: Fermenting vigorously for a lager, laser reading 13.5C"},{"Id":"172311","Rank":"11","Text":"April 21/22 645am: Both beers looking the same with laser at 13.5C"},{"Id":"172389","Rank":"12","Text":"April 23/22 6pm: Both beers moved to the freezer FC set to 15C."},{"Id":"172403","Rank":"13","Text":"April 24/22 1pm: FC up to 17C, both beers have a thin krausen."},{"Id":"172415","Rank":"14","Text":"April 25/22 7am: FC up to 18C, both still have a thin krausen. Laser at 18C on heat side."},{"Id":"172468","Rank":"15","Text":"April 26/22 6am: FC up to 20C, thin krausen."},{"Id":"172487","Rank":"16","Text":"April 27/22 6pm: Laser beer at 21C both."},{"Id":"172655","Rank":"17","Text":"May 2/22 830pm: Unplugged heat to begin cooling."},{"Id":"173223","Rank":"18","Text":"May 22/22: Bottling day! 4.95oz dextrose to 18.75L at 21C for 2.67 volumes."}]}