Vienna Lager Recipe - Vienna
Vienna Lager
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Vienna
by NAARP 3/12/2022
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Maris Otter Pale - UK, Tettnang Hops, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.
Kolsh .
50% - Maris Otter Pale - UK
name
White Labs German Lager WLP830
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
14.3 IBU (tinseth)
Bitterness
0.25
BG:GU
5.7 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
Vienna Lager OG: 1.048-1.055 / Your OG: 1.056 FG: 1.010-1.014 / Your FG: 1.014 IBU: 18-30 / Your IBU: 14 SRM: 9-15 / Your SRM: 5.7 ABV: 4.7-5.5 / Your ABV: 5.5 BG:GU: 0.33-0.62 / Your BG:GU: 0.25
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