American Bastard Recipe

Recipe Info

Recipe Image

American Bastard

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Victory Malt - US, CaraAroma - DE, Chinook Hops, Centennial Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

90% - Pale Ale - US
2.754
37
3
Mash
3% - Victory Malt - US
0.1
34
28
Mash
7% - CaraAroma - DE
0.2
35
130
Mash

Hops

Chinook
0.2
Pellet
Boil
60 min(s)
13
36.3
Centennial
0.2
Pellet
Boil
15 min(s)
10.5
14.6
Cascade
0.2
Pellet
Boil
15 min(s)
5.8
8.0
Chinook
0.2
Pellet
DryHop
2 day(s)
13
0.0
Cascade
0.2
Pellet
DryHop
2 day(s)
5.8
0.0
Centennial
0.2
Pellet
DryHop
2 day(s)
10.5
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
Steep 1 oz. Chinook hops for 30 min. after Flameout
2.
Steep 1 oz. Centennial hops for 30 min. after Flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Bastard
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.021 FG
  • 58.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 292 per 12oz Calories
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