All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Maris Otter Pale - UK, Flaked Oats - US, Flaked Rice - US, Rice Hulls - US, Dextrine Malt - UK, Ahtanum Hops, Centennial Hops, Sabro Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
48% - Pale Ale - DE
3.25
39
2
Mash
30% - Maris Otter Pale - UK
2
38
3
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
4% - Flaked Rice - US
0.25
32
1
Mash
4% - Rice Hulls - US
0.25
0
0
Mash
7% - Dextrine Malt - UK
0.5
33
2
Mash
Hops
Ahtanum
20
Pellet
Boil
60 min(s)
6
11.0
Centennial
20
Pellet
Boil
60 min(s)
10.5
19.2
Ahtanum
20
Pellet
Boil
15 min(s)
6
5.4
Centennial
10
Pellet
Boil
15 min(s)
10.5
4.8
Sabro
30
Pellet
Boil
5 min(s)
13.8
7.6
Ahtanum
30
Pellet
FlameOut
0 min(s)
6
0.0
Sabro
120
Pellet
DryHop
4 day(s)
13.8
0.0
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash-Out
Infusion
66
75 min
Mash-Out
Infusion
76
0 min
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Recipe Facts
double dryhoped new england east coast imperial ri...
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