Belgian Pale Ale Recipe - Belgian Pale Ale
Belgian Pale Ale
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Belgian Pale Ale
by Brewer 127611 on 3/4/2022
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Biscuit Malt - BE, Crystal 45L - UK, Caramel/Crystal 75 - US, Target Hops, Saaz Hops, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.
47% - Munich - Light 10L - US
2% - Caramel/Crystal 75 - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Pale Ale
Belgian Pale Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
26.5 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
10.5° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
187 per 12oz
Calories
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