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Sour Doh
by Brewer 127834 on 2/25/2022
All Grain
224 Gallon(s)
240 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat - US, Table Sugar - Sucrose - US, Rice Hulls - US, Acidulated Malt - DE
, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Lactic Acid.
2% - Table Sugar - Sucrose - US
2% - Acidulated Malt - DE
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
224.00
Gallons
Liters
Batch Size
-
240.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
6.2 IBU (tinseth)
Bitterness
-
0.12
BG:GU
-
2.3° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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