American IPA Recipe - Ranger IPA clone - PM
American IPA
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Ranger IPA clone - PM
by Brewer 100459 on 5/27/2013
Extract
5.5 Gallon(s)
4 Gallon(s)
60 min
65%
Clone of New Belgium's Ranger IPA (based on BYO recipe)
52% - Dry Malt Extract - Light - US
29% - Table Sugar - Sucrose - US
2% - Caramel/Crystal 120 - US
White Labs California Ale V WLP051
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Ranger IPA clone - PM
American IPA
-
5.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.018
FG
-
51.5 IBU (brewgr)
Bitterness
-
0.82
BG:GU
-
9.2° SRM
Color
-
65%
Efficiency
-
5.9% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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How did this clone come up? Did it call for sugar and did the sugar dry it out?
5/31/2013 5:57:01 AMThis was a combination of BYO's and Austin Homebrew Supply's clones of Ranger. Both called for sugar. Even with it, it was not horribly dry.
5/31/2013 6:21:04 AM"Not horribly dry" doesn't tell us how it tastes, overall. Was this close to Ranger?
6/26/2015 1:05:24 PM