Amarillo and Wai-iti Dry Hop Recipe
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Amarillo and Wai-iti Dry Hop
by Spargemeister on 2/23/2022
All Grain
25 Liter(s)
29 Liter(s)
70 min
75%
Using up ale, pure guesswork
This recipe was cloned from Galena Single hop.
96% - Maris Otter Pale - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amarillo and Wai-iti Dry Hop
-
25.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.049
OG
-
1.012
FG
-
52.5 IBU (tinseth)
Bitterness
-
1.06
BG:GU
-
5.2° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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