Cream Ale Recipe - Summer Ale

Recipe Info

Recipe Image

Summer Ale

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
60%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraAmber - DE, Vienna - US, Flaked Corn - US, Admiral Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Pilsner - US
4.5
34
1
Mash
5% - CaraAmber - DE
0.25
34
27
Mash
5% - Vienna - US
0.25
36
4
Mash
9% - Flaked Corn - US
0.5
37
1
Mash

Hops

Admiral
10
Pellet
Boil
5 min(s)
14.9
3.9
Columbus
10
Pellet
Boil
30 min(s)
15
15.0
Admiral
15
Pellet
FlameOut
0 min(s)
14.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Água de Mostura 18L e Lavagem de 8L Total antes da fervura 26L
2.
Mostura 66ºC por 1h
3.
Fermentação por 6 dias e cold crash por 24h à 3ºC

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.7° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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