American Pale Ale Recipe - Classic Clearance
American Pale Ale
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Classic Clearance
by Brewer 113797 on 2/19/2022
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Carapils - Dextrine Malt - US, Columbus Hops, Chinook Hops, Centennial Hops, Cellar Science Cali Homebrew Yeast.
This recipe was cloned from Great Lake OB.
86% - Liquid Malt Extract - Light - US
4% - Caramel/Crystal 40 - US
4% - Caramel/Crystal 80 - US
4% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Classic Clearance
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
10
min
Boil Time
-
1.046
OG
-
1.010
FG
-
44.4 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
7.7° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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