This recipe has been brewed 1 time(s)
Brew Session: Sommer Nordic Summer Beer - Extract
ChemicalReaction
6/10/2022 12:00:00 AM
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Sommer Nordic Summer Beer - Extract
American Wheat Beer
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.013 FG
- 19.2 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 4.1° SRM Color
- 25% Efficiency
- 4.5% ABV Alcohol
- 159 per 12oz Calories