American Pale Ale Recipe - Pail Ale - Brewing Class Starter Recipe
American Pale Ale
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Pail Ale - Brewing Class Starter Recipe
by KJUrbanWinery on 2/7/2022
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Biscuit Malt - BE, Carafoam - DE, Acidulated Malt - DE
, Crystal 40L - CA, Cascade Ontario Hops, Escarpment Labs Cali Ale Homebrew Yeast, Irish Moss.
1% - Acidulated Malt - DE
name
Escarpment Labs Cali Ale
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pail Ale - Brewing Class Starter Recipe
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
37.0 IBU (tinseth)
Bitterness
0.68
BG:GU
5.8 ° SRM
Color
74%
Efficiency
5.8 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.055 FG: 1.010-1.015 / Your FG: 1.010 IBU: 30-50 / Your IBU: 37 SRM: 5-10 / Your SRM: 5.8 ABV: 4.5-6.2 / Your ABV: 5.8 BG:GU: 0.50-1.11 / Your BG:GU: 0.68
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