Mad West Coast Pale Recipe

Recipe Info

Recipe Image

Mad West Coast Pale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Carapils - DE, Table Sugar - Sucrose - US, Columbus Hops, Simcoe Hops, Citra Hops, Centennial Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

88% - 2-Row - US
10.5
37
1
Mash
6% - Flaked Wheat - US
0.75
35
2
Mash
4% - Carapils - DE
0.5
33
2
Mash
2% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
23.5
Simcoe
1
Pellet
Boil
10 min(s)
13
14.8
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
2
Pellet
DryHop
1 day(s)
13
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
First DryHop 24-48 hours in fermenter, second dry hop in keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mad West Coast Pale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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